1 cup Peach nectar
1-14 oz can condensed milk
2-8oz cream cheese, softened
3 eggs, separate whites and yolks
Lady fingers
Grated chocolate
Mix juice and 1/4 can condensed milk and set aside.
With electric mixer, combine remaining condensed milk, cream cheese and egg yolks. In separate bowl mix egg whites to snow. Pour whites with cream cheese mixture and combine slowly.
Use an 8x8 pan or similar size.
Place a layer of cream cheese mixture in pan, dip cookies in juice, and layer on top of mixture, do this a couple of times, ending with cream cheese. Top with grated chocolate.
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