Homemade Stuffing - Mom Nancy (changed a little by Mari)

This recipe will easily feed 20 people, (probably more), so feel free to cut it in half if you'd like



1 bag of bread crumbs

1/2 cup bacon grease

2 Tbsp butter

Salt & Pepper to taste

1/2 tsp Lemon Pepper

1/4 tsp Seasoning Salt

6 celery sticks, chopped

4 medium onions, chopped not too small

1 1/2 quart chicken broth

2 turkey stuffing boxes



Sautee celery & onions in bacon grease & butter.



In BIG bowl, mix bread crumbs with onion & celery. Add chicken broth and stir (for a while) until the broth is soaked through, it takes some time for the broth to really get through everything.



Bake covered with Tin foil, for 45 min. at 350°, or stuff in turkey.